Bienvenido!

Step into old-world Spain amid olive trees, wildflowers, and mosaic tiles, and breathe in the rich aromas of leather, wood, and wine.

Indulge in tapas at Bolero Restaurante alongside craft microbrews and cocktails. Whether you’re escaping for the day or extending your stay in a private casita, adventure awaits at Bolero…set to the tune of a flamenco guitar.

Operating Hours

Mon, Wed, Fri & Sun

11 am – 6 pm

Tue, Thu & Sat

11 am – 8 pm

A Bolero Favorite

Cava

Cava is Spain’s answer to Champagne, offering aromas of green apple, pear, and subtle brioche from its bottle fermentation. On the palate, a fine bead and crisp acidity frame hints of nectarine for a lively, refreshing finish.

Bolero Restaurante

Bold flavors, timeless Spanish tradition, and unforgettable moments await at Bolero Restaurante. Enjoy classic paella, an indulgent tableside tomahawk, and the award-winning experience that earned Bolero USA Today’s Best Winery Restaurant in the US honors.

Dining Experience

Seated Service, Dine-In

Cuisine Style

Traditional Spanish & Fusion

Lunch & Dinner

Mon – Fri

11 am – 9 pm

Brunch

Sat – Sun

9 am – 2 pm

Lunch & Dinner

Sat – Sun

2 pm – 9 pm

Featured Dish

Asparagus Risotto

A silky asparagus risotto layered with delicate white truffle and finished with nutty Pecorino Romano for a rich, elegant savory finish.

Award-Winning Casitas

Why limit the adventure to just one day? Immerse yourself in Spanish ambience with an overnight stay in one of Bolero’s private casitas. From the moment you step through its ornate wrought-iron gates, the earthen decor and secluded spaces will transport you to an evening of unexpected enchantment.

Explore more